Monthly Archives: March 2013

Louisiana Gulf Shrimp Jambalaya

I don’t think I’ve ever met a shrimp dish I didn’t like. This week at the store we wrapped up Cajun Fest and I felt like I needed to make something that really highlighted the huge Louisiana gulf shrimp that we were sent. These shrimp are so yummy. Any variety of fresh shrimp will do for Louisiana Gulf Shrimp Jambalaya