Monthly Archives: July 2016

Cherry Peach Olive Oil Cake

 July is the perfect time to stock up on juicy cherries and peaches and I’m constantly thinking of new ways to enjoy them. This cake is light and fluffy and makes a wonderful summer dessert or light breakfast topped with a dollop of yogurt. 1. Preheat oven to 350. Lightly coat a non-stick 9-inch cake Cherry Peach Olive Oil Cake